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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 375F degrees. Line a muffin pan with muffin papers.
Step 2
In a medium bowl whisk together the flour, pumpkin pie spice, baking powder, baking soda and salt.
Step 3
In a large bowl whisk together the oil, sugars, eggs, vanilla extract and pumpkin puree.
Step 4
Mix the flour mixture into the pumpkin mixture until no lumps remain.
Step 5
Spoon the batter into the lined muffin pan. You should end up with 12 muffins.
Step 6
Bake in the preheated oven for 17-22 minutes or until an inserted toothpick comes out clean. Cool for 10 minutes.
Step 7
In a small bowl mix together the sugar and cinnamon.
Step 8
Dip the top of each muffin (while still warm) into the melted butter and shake off any excess.
Step 9
Then dip in the bowl of cinnamon sugar.
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