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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 375 degrees F and grease a standard size muffin tin.
Step 2
Place all of the ingredients into a blender or food processor except the chocolate chips.
Step 3
Blend until very smooth, stopping to scrape down the sides of the bowl if needed.
Step 4
Divide among the prepared muffin tin. You want each cup to be about 3/4 full. Top with chocolate chips if using.
Step 5
Bake for 20-22 minutes or until firm to the touch and lightly golden brown around the edges. Let cool in the pan for 5-10 minutes, then transfer to a wire rack to cool.
Step 6
Serve warm, at room temperature, or chilled.
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