Pumpkin Phyllo Triangles Recipe

Name: Pumpkin Phyllo Triangles Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 16 oz Phyllo Dough (#5 preferably); 4 oz butter (melted ); 1 cup sugar; 1 cup plain breadcrumbs; 1 cup chopped walnuts (or pis); 1 tsp cinnamon; 1 lb fresh pumpkin (finely shredded)

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Prep Time: 30 minutes

Cook Time: 15 minutes

Total: 45 minutes

Servings: 32

Author : Lyubomira

Ingredients

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Instructions

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Step 1

In a large bowl, combine the pumpkin, nuts, sugar, breadcrumbs and cinnamon. Stir to combine.

Step 2

Preheat oven to 350F. Line a baking sheet with parchment paper or silpat.

Step 3

Open the phyllo dough and place on a working surface. Take 2 sheets out, brush with butter, and cut them into 4 stripes, along the shorter side. Add about 1 tbsps of filling on one end. Fold one corner of fillo diagonally across to opposite edge to form a triangle. Continue to fold triangle onto itself. Brush outside with butter.

Step 4

Place on the baking sheet and bake for 20-25 minutes, until golden.Take out of the oven and let them cool to room temperature. Dust with powdered sugar and cinnamon.