Step 1

To make pastry leaves, preheat the oven to 350°F.

Step 2

Roll the pie crust out and use your fall-shaped small cutters to punch out shapes just like you were making cookies.

Step 3

Place on a parchment-lined cookie sheet. Brush with egg wash and sprinkle with a little sugar, if desired. Bake until golden, about 10 minutes. Let cool.