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pumpkin pie sundae

www.foodnetwork.com
Your Recipes

Cook Time: 10 minutes

Total: 40 minutes

Servings: 4

Cost: $6.91 /serving

Ingredients

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Instructions

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Step 1

Preheat the oven to 375 degrees F.

Step 2

Combine the cinnamon and sugar in a small bowl and set aside. Spread the melted butter over the pie crust and sprinkle evenly with the cinnamon sugar. Bake until golden brown, 8 to 10 minutes. Let cool completely, then crumble and set aside.

Step 3

Build your sundaes starting with the pumpkin ice cream, dipping the scoop in a mug of hot water if necessary. Top with the pie crust crumbles, caramel sauce and candied pecans. Serve immediately.