Pumpkin Pie
5.0
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Prep Time: 15 minutes
Cook Time: 45 minutes
Total: 60 minutes
Servings: 8
Cost: $2.87 /serving
Author : Holly Nilsson
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat oven to 425°F.
Step 2
Mix together the sugar and flour and sprinkle on the bottom of the prepared pie shell. Set aside.
Step 3
In a small bowl combine sugars, salt, pumpkin pie spice.
Step 4
In a large bowl, beat eggs then stir in pumpkin puree followed by the dry ingredients. Slowly stir in the evaporated milk and mix to combine.
Step 5
Pour into pie shell and bake for 15 minutes. Reduce heat to 350°F and bake an additional 40-50 minutes.
Step 6
Cool on baking rack until completely cooled (at least 2 hours).