Pumpkin Pie

Step 1

Preheat oven to 425°F.

Step 2

Mix together the sugar and flour and sprinkle on the bottom of the prepared pie shell. Set aside.

Step 3

In a small bowl combine sugars, salt, pumpkin pie spice.

Step 4

In a large bowl, beat eggs then stir in pumpkin puree followed by the dry ingredients. Slowly stir in the evaporated milk and mix to combine.

Step 5

Pour into pie shell and bake for 15 minutes. Reduce heat to 350°F and bake an additional 40-50 minutes.

Step 6

Cool on baking rack until completely cooled (at least 2 hours).