Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Heat 2 tbsp olive oil in a large saucepan, then gently cook 2 finely chopped onions for 5 mins, until soft but not coloured.
Step 2
Add 1kg pumpkin or squash, cut into chunks, to the pan, then carry on cooking for 8-10 mins, stirring occasionally until it starts to soften and turn golden.
Step 3
Pour 700ml vegetable or chicken stock into the pan and season with salt and pepper. Bring to the boil, then simmer for 10 mins until the squash is very soft.
Step 4
Pour 150ml double cream into the pan, bring back to the boil, then purée with a hand blender. For an extra-velvety consistency you can pour the soup through a fine sieve. The soup can now be frozen for up to 2 months.
Step 5
To make the croutons: cut 4 slices wholemeal seeded bread into small squares.
Step 6
Heat 2 tbsp olive oil in a frying pan, then fry the bread until it starts to become crisp.
Step 7
Add a handful of pumpkin seeds to the pan, then cook for a few mins more until they are toasted. These can be made a day ahead and stored in an airtight container.
Step 8
Reheat the soup if needed, taste for seasoning, then serve scattered with croutons and seeds and drizzled with more olive oil, if you want.
Your folders

248 viewsthepioneerwoman.com
1 hours
Your folders

809 viewsbbc.co.uk
4.6
(21)
1 hours
Your folders

586 viewsdelish.com
5.0
(5)
Your folders

346 viewsallrecipes.com
4.2
(745)
1 hours
Your folders

180 viewsonceuponachef.com
5.0
(110)
30 minutes
Your folders

253 viewsaheadofthyme.com
25 minutes
Your folders

351 viewstaste.com.au
4.7
(364)
40 minutes
Your folders

351 viewscafedelites.com
4.8
(13)
15 minutes
Your folders

293 viewsloveandlemons.com
4.9
(23)
80 minutes
Your folders

181 viewscookidoo.com.au
30 minutes
Your folders

176 viewswomensweeklyfood.com.au
60 minutes
Your folders

36 viewsfoodnetwork.com
5.0
(1)
50 minutes
Your folders

7 viewsjamieoliver.com
60 minutes
Your folders

134 viewssimplesidedishes.com
4.8
(8)
1 hours
Your folders

217 viewscooking.nytimes.com
5.0
(173)
Your folders

301 viewstaste.com.au
4.7
(144)
80 minutes
Your folders

233 viewstaste.com.au
4.6
(16)
30 minutes
Your folders

217 viewswashingtonpost.com
3.0
(4)
Your folders
446 viewsalmanac.com