Pumpkin Spice Cream Cheese Spread or Dip

Name: Pumpkin Spice Cream Cheese Spread or Dip
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (8-ounce) package cream cheese or light cream cheese, softened; 1/2 cup canned pumpkin puree (not pumpkin pie filling); 3 Tablespoons honey (for a thicker spread, substitute brown sugar (packed) for the honey, or just use 2 Tablespoons of honey and omit the vanilla extract below); 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/3 teaspoon pure vanilla extract

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Prep Time: 10 minutes

Total: 10 minutes

Servings: 1

Author : NancyC | nancy-c.com

Pumpkin Spice Cream Cheese Spread or Dip

Ingredients

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1 (8-ounce) package cream cheese or light cream cheese, softened1/2 cup canned pumpkin puree (not pumpkin pie filling)3 Tablespoons honey (for a thicker spread, substitute brown sugar (packed) for the honey, or just use 2 Tablespoons of honey and omit the vanilla extract below)1/2 teaspoon ground cinnamon1/4 teaspoon ground nutmeg1/4 teaspoon ground ginger1/4 teaspoon ground cloves1/3 teaspoon pure vanilla extract

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Instructions

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Step 1

In a medium-size bowl, blend all ingredients together until smooth (if using an electric mixer, blend on medium speed).

Step 2

Put mixture into a small serving bowl, then cover and refrigerate for at least 1 hour or overnight.

Step 3

Serve on bagels or pumpkin bread for breakfast. Or, serve as an appetizer with crackers or apple and pear slices.

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