5.0
(1)
Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
In a small saucepan, add the milk, pumpkin, maple syrup, vanilla and spice blend and warm over low-medium heat (if using dairy milk, only let the milk simmer with gentle bubbles. If the flame is too high, it will curdle).
Step 2
Occasionally mix to ensure everything blends together. Pour into glass, mix in ¼ cup hot brewed coffee (or 1 ounce brewed espresso) and top with a squirt of optional whipped cream and sprinkle of additional pumpkin spice.
Step 3
*Alternatively, you can heat and blend the milk mixture (with pumpkin, maple, vanilla and spice) in the microwave, stopping and stirring in 30- to 45-second increments (it’ll take 1 to 2 minutes to get it nice and hot).
Your folders
delish.com
Your folders
ohsheglows.com
5.0
(38)
5 minutes
Your folders
thefoodellers.com
4.5
(154)
15 minutes
Your folders
alphafoodie.com
5.0
(9)
Your folders
trinakrug.com
4.6
(7)
Your folders
thepioneerwoman.com
Your folders
renanas.kitchen
5 minutes
Your folders
acouplecooks.com
5.0
(2)
Your folders
nespresso.com
Your folders
aclassictwist.com
4.5
(4)
20 minutes
Your folders
emilykylenutrition.com
5.0
(17)
5 minutes
Your folders
madaboutfood.co
5.0
(41)
20 minutes
Your folders
marthastewart.com
Your folders
everythingmarina.com
5.0
(2)
Your folders
halfbakedharvest.com
4.1
(63)
5 minutes
Your folders
thekitchn.com
Your folders
copykat.com
4.9
(17)
30 minutes
Your folders
chasety.com
20 minutes
Your folders
insanelygoodrecipes.com
5.0
(5)
10 minutes