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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 8
Cost: $4.58 /serving
Author : Jamielyn Nye
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 350ºF/180ºC and spray silicone waffle mold with non-stick spray.
Step 2
Combine the flour, baking powder, cinnamon, and nutmeg.
Step 3
Meanwhile, whisk together the pumpkin puree, buttermilk, sugar, eggs and coconut oil.
Step 4
Add the dry ingredients to the pumpkin mixture and whisk until just combined.
Step 5
Fill the waffle mold with the batter.
Step 6
Bake the pumpkin waffles for 8-10 min (or about 3min in a waffle iron).
Step 7
Top pumpkin waffles with butter and syrup.
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