Step 1

Melt together the chocolate, peanut butter, and butter either on the stovetop or in the microwave in the 30 second increments. Add the vanilla and stir until well mixed.

Step 2

In a large mixing bowl, combine the chocolate mixture with the cereal until it is well coated. I like to use my hands for this part.

Step 3

Divide the cereal mixture and the powdered sugar between two gallon storage bags. Seal and shake until the powdered sugar has completely coated the cereal.

Step 4

Spread the mixture onto a parchment lined baking sheet and allow to set.