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puy lentil, spiced roast carrot & feta salad
www.bbcgoodfood.com
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 4
Cost: $4.00 /serving
Author : Good Food team
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat the oven to 200C/180C fan/gas In a shallow roasting tin, toss together half the oil, the cumin, carrots and some seasoning. Roast for 25 mins, turning halfway through cooking. Drizzle over the honey, stir and roast for 5 mins more.
Step 2
Meanwhile, gently heat the lentils with the onion, lemon juice, remaining oil and some salt and pepper. Allow to cool slightly while the carrots finish cooking.
Step 3
Toss the dressed lentils with mint and lamb’s lettuce. Lay warm spiced carrots on top and scatter with feta.
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