Qorma (Korma) Spice Mix

Name: Qorma (Korma) Spice Mix
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Ingredients: 3/4 cup ground roasted coriander powder; 1/4 cup red chili powder; 1/4 cup paprika (from deghi mirch); 1/4 cup salt; 1 tablespoon garlic powder; 1 tablespoon ginger powder; 2 tablespoons ground roasted cumin; 1 tablespoon ground aniseed; 1 tablespoon pepper; 1 teaspoon ground chinese anise; 1 teaspoon ground cinnamon; 1 teaspoon ground large black cardamom pod; 1 teaspoon ground black cumin seeds; 1 teaspoon ground cloves; 1 1/2 teaspoons ground green cardamoms; 1/2 tablespoon ground mace; 1/2 tablespoon ground nutmeg; 3 bay leaves, torn; 15 cloves; 15 green cardamoms

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Prep Time: 10 minutes

Cook Time: 3 minutes

Total: 13 minutes

Servings: 1.5

Cost: $18.05 /serving

Author : whycallsarah

vegan ramadan less 15 mins

Step 1

Pre-prep:

Step 2

dry roast only cumin and corriander seeds before grounding.

Step 3

Use clean non odor wooden spoons for light mixing.

Step 4

Assembly:.

Step 5

In a dry glass mixing bowl, begin adding the ground spices.

Step 6

This recipe is based on portions/ratios - thus you can used the standard measuring cups or even a cocktail glass a home!

Step 7

Though the spice mix includes salt - the final dish will need adjustments.