4.4
(220)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Place chicken in ziplock bag with buttermilk and let sit overnight or at least for 30 minutes. Drain, and pat dry.
Step 2
Preheat oven to 375º.
Step 3
Sprinkle chicken with taco season and salt and pepper. Place in a glass baking dish.
Step 4
Drain tomatoes and chilies and place half on chicken, cover with queso and place the rest of the tomatoes on top. Cover with grated cheese mixture.
Step 5
Bake for 25-30 minutes, until instant thermometer reads 155º. They will continue to cook once removed from the oven.
Your folders
227 viewsfoodtalkdaily.com
30 minutes
Your folders

323 viewsoldelpaso.com
10 minutes
Your folders

446 viewsaheadofthyme.com
30 minutes
Your folders

200 viewsleanandgreenrecipes.net
4.0
(1)
20 minutes
Your folders

371 viewsbonappetit.com
4.3
(30)
Your folders

428 viewscooking.nytimes.com
4.0
(519)
Your folders

175 viewssimplystacie.net
5.0
(1)
7 minutes
Your folders

193 viewsprincesspinkygirl.com
5.0
(4)
245 minutes
Your folders

138 viewshappyhomeschoolnest.com
20 minutes
Your folders
57 viewsdinnerin321.com
Your folders

247 viewscastironketo.net
4.7
(19)
25 minutes
Your folders
280 viewscarbmanager.com
4.5
(47)
22 minutes
Your folders

162 viewshungry-girl.com
35 minutes
Your folders

102 viewscookinginthemidwest.com
20 minutes
Your folders
39 viewscookinginthemidwest.com
Your folders

270 viewsthemagicalslowcooker.com
5.0
(2)
300 minutes
Your folders

493 viewscarlsbadcravings.com
5.0
(1)
10 minutes
Your folders

24 viewsflavormosaic.com
20 minutes
Your folders

207 viewsprincesspinkygirl.com
5.0
(25)
240 minutes