Step 1

Cut out 4 virus particles from each large spinach tortilla to make 24 virus tortillas.A simple way to get the cutter through the tortilla is by laying the tortilla on top of the cutter and use a rolling pin to roll over the tortilla until the shape is cut through the cutter. (See video below)

Step 2

Use a large fry pan over medium high heat, add oil to hot pan and place 3-4 virus tortillas into the pan. Sprinkle tortillas with about ½-1 teaspoon of cotija cheese crumbles and let it fry for about 1-2 minutes. Flip virus tortilla over, cheese side down and let the cheese brown for about 30 seconds. Remove from heat and serve with guacamole syringes.

Step 3

Note: Use well blended guacamole and salsa to fill up plastic syringes. Tap the syringe so that all the guacamole is on one side of the syringe so that when you replace the plunger, the air can escape. It'll be a bit messy. Store syringes in the refrigerator until ready to serve.