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quick and easy butter chicken
marmaladeandme.com
Recipe Saved
Recipe Saved
Prep Time: 20 minutes
Cook Time: 1 hours
Total: 1 hours, 20 minutes
Servings: 2
Author : Rachel Page
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat the oven to 180°C/160°C Fan/350°F (gas mark 4).
Step 2
Place all the ingredients, in the order listed above, in a large and lidded casserole dish and mix until well combined.
Step 3
Cover with the lid and cook in the oven for 1 hour.
Step 4
Remove from the oven and leave to rest for 15 minutes before serving with rice and/or naan bread.
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