Quick and Easy Chicken and Dumplings
4.6
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 6
Cost: $3.92 /serving
Author : Lynda
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat chicken broth in pot on medium-high heat and cook until gently boiling.
Step 2
Add cream of chicken soup and stir.
Step 3
Add chicken.
Step 4
Cut biscuits into small pieces and place in chicken broth mixture. Stir well.
Step 5
Put a small layer of pepper over dumplings.
Step 6
Reduce the heat, stir well, and let simmer for 5-10 minutes.