Quick and Easy Swedish Meatballs

Name: Quick and Easy Swedish Meatballs
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 package (22 ounces) frozen fully cooked Angus beef meatballs; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 cup beef broth; 1/2 cup heavy whipping cream; 1/4 teaspoon dill weed; 1/4 cup minced fresh parsley, optional

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 20

Author : Taste of Home

Ingredients

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1 package (22 ounces) frozen fully cooked Angus beef meatballs2 tablespoons butter2 tablespoons all-purpose flour1 cup beef broth1/2 cup heavy whipping cream1/4 teaspoon dill weed1/4 cup minced fresh parsley, optional

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Instructions

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Prepare meatballs according to package directions., Meanwhile, in a large saucepan, melt butter. Stir in flour until smooth; gradually add broth. Bring to a boil; cook and stir until thickened, 1-2 minutes. Stir in cream and dill; simmer for 1 minute. Stir in meatballs; heat through. Garnish with parsley if desired.