Quick And Easy Vegetable Stock Recipe

Name: Quick And Easy Vegetable Stock Recipe
Total time: 30 min
Ingredients: 4 medium carrots, peeled and roughly diced; 4 stalks celery, roughly diced; 2 large onions, roughly diced; 4 medium cloves garlic, smashed; Sprigs of fresh parsley, thyme, and/or a dried bay leaf

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Total: 30 minutes

Servings: 4

Cost: $0.98 /serving

Author : Daniel Gritzer

easy essential quick

Ingredients

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4 medium carrots, peeled and roughly diced4 stalks celery, roughly diced2 large onions, roughly diced4 medium cloves garlic, smashedSprigs of fresh parsley, thyme, and/or a dried bay leaf

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Instructions

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Fill a large pot with 4 quarts of water and add carrots, celery, onion, garlic, and herbs. Bring to a low boil over high heat, then reduce to a simmer and let cook for at least 20 minutes and up to Strain and use as needed.