3.5
(4)
Your folders
Your folders
Export 4 ingredients for grocery delivery
In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When the cycle is completed, turn dough onto a lightly floured surface. Divide into fourths; shape each into a ball. Place on a greased baking sheet. Cover and let rise in a warm place until doubled, about 30 minutes., Bake at 400° for 15-20 minutes or until golden brown. Cool. Cut the top fourth off each roll; carefully hollow out bottom, leaving a 1/4-in. shell (discard removed bread or save for another use). Fill with chili, chowder or stew.
Your folders
tasteofhome.com
4.4
(11)
20 minutes
Your folders
tasteofhome.com
4.3
(13)
20 minutes
Your folders
acouplecooks.com
5.0
(2)
Your folders
tastesbetterfromscratch.com
Your folders
100daysofrealfood.com
4.4
(7)
10 minutes
Your folders
allrecipes.com
10 minutes
Your folders
vjcooks.com
4.5
(158)
15 minutes
Your folders
tasteofhome.com
4.7
(7)
20 minutes
Your folders
sallysbakingaddiction.com
5.0
(18)
30 minutes
Your folders
tastesbetterfromscratch.com
5.0
(10)
30 minutes
Your folders
countryatheartrecipes.com
4.9
(12)
48 minutes
Your folders
countryatheartrecipes.com
Your folders
farmhouseonboone.com
4.7
(10)
35 minutes
Your folders
allrecipes.com
4.5
(628)
30 minutes
Your folders
tasteofhome.com
5.0
(4)
20 minutes
Your folders
houseofnasheats.com
5.0
(17)
30 minutes
Your folders
sallysbakingaddiction.com
4.8
(69)
30 minutes
Your folders
spendwithpennies.com
5.0
(165)
60 minutes
Your folders
thegreatbritishbakeoff.co.uk