Quick Marinara Sauce

Name: Quick Marinara Sauce
Cook time: 30 min
Ingredients: 2 tablespoons extra-virgin olive oil; 2 tablespoons unsalted butter; 1 medium onion, finely diced; 2-3 cloves garlic, minced or grated; 2 tablespoons dried oregano; 1 teaspoon crushed red pepper flakes; 1 teaspoon dried basil; 1 (28 ounce) can crushed tomatoes; Salt & pepper to taste

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Cook Time: 30 minutes

Servings: 3

Author : Jamie Lothridge

dinner sauce pasta sauce

Ingredients

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Instructions

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Step 1

Add the olive oil and butter to a saucepan over medium heat. Once the butter has melted and begins to foam, add the onions with a pinch of salt and cook over medium heat until onions have softened, 3-5 minutes.

Step 2

Add the garlic and herbs and cook until fragrant, about 1 minute.

Step 3

Add the crushed tomatoes. Bring to a simmer and let cook for 20-30 minutes, stirring occasionally until slightly reduced and thickened. Season to taste with salt and pepper.