Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Heat oven to 200C/180C fan/gas 6 and put a baking sheet inside to heat up. Spread each pitta with 1 tsp purée. Top with the tomatoes, shallot, chorizo and cheddar.
Step 2
Place on the hot sheet and bake for 10 mins until the pittas are crisp, the cheese has melted and the chorizo has frazzled edges. Scatter with basil, if you like, and serve with a green salad.
Your folders
bbc.co.uk
5.0
(3)
10 minutes
Your folders
bbcgoodfood.com
Your folders
sbs.com.au
10 minutes
Your folders
bbcgoodfood.com
Your folders
bbc.co.uk
4.5
(30)
10 minutes
Your folders
delicious.com.au
8 minutes
Your folders
beatthebudget.com
5.0
(2)
15 minutes
Your folders
blog-giallozafferano-it.translate.goog
5.0
(51)
Your folders
bbcgoodfood.com
Your folders
bbc.co.uk
3.7
(7)
30 minutes
Your folders
taste.com.au
4.0
(1)
15 minutes
Your folders
tasteofhome.com
5.0
(2)
5 minutes
Your folders
food.com
5.0
(6)
10 minutes
Your folders
cookieandkate.com
4.9
(31)
10 minutes
Your folders
foodnetwork.com
4.4
(277)
45 minutes
Your folders
sugarandsoul.co
5.0
(1)
12 minutes
Your folders
foodnetwork.com
5.0
(5)
10 minutes
Your folders
veggiedesserts.com
5.0
(3)
Your folders
bbcgoodfood.com
15 minutes