4.9
(98)
Your folders
Your folders

Export 4 ingredients for grocery delivery
Step 1
Peel, core and slice apples.
Step 2
Melt butter and cinnamon over medium heat. Stir in apples, sugar & 3 Tablespoons water.
Step 3
Cover and cook stirring occasionally for 4-6 minutes or until very slightly softened.
Step 4
In a small dish combine cornstarch and 2 Tablespoons water. Add to pan while stirring and continue to cook until apples are soft (not mushy) and filling is thickened. Let bubble 1 minute. Cool.
Your folders

183 viewsleitesculinaria.com
5.0
(3)
70 minutes
Your folders

263 viewsallrecipes.com
4.7
(452)
Your folders

429 viewseverydaypie.com
4.9
(31)
10 minutes
Your folders

385 viewscookingwithkarli.com
4.6
(25)
1 minutes
Your folders

656 viewsdinneratthezoo.com
4.9
(33)
15 minutes
Your folders

403 viewscooking.nytimes.com
4.0
(30)
Your folders

170 viewswhitneybond.com
5.0
(5)
10 minutes
Your folders
92 viewswhitneybond.com
Your folders
442 viewsiambaker.net
5.0
(11)
8 minutes
Your folders

319 viewssimplyhomecooked.com
5.0
(3)
15 minutes
Your folders

87 viewsloveandlemons.com
5.0
(5)
5 minutes
Your folders
71 viewsloveandlemons.com
Your folders
57 viewsthekitchn.com
Your folders

9 viewstasteofhome.com
4.5
(20)
20 minutes
Your folders

532 viewscrazyforcrust.com
4.6
(47)
15 minutes
Your folders

290 viewscleverlysimple.com
5.0
(6)
35 minutes
Your folders
222 viewsjustapinch.com
5.0
(6)
50 minutes
Your folders

360 viewssustainablecooks.com
Your folders

506 viewsthecrumbykitchen.com
5.0
(8)
10 minutes