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Export 20 ingredients for grocery delivery
Step 1
Heat a large nonstick skillet with a lid over medium-high heat and cover with a thin layer of non-aerosol oil
Step 2
Listicle: 3-Quart Nonstick Everything Pan Add the mushrooms and brown them well until they smell meaty
Step 3
Add broccolini and onions and season with salt and pepper
Step 4
Wilt in the greens, add garlic and ginger and stir
Step 5
Add quinoa and brodo or broth, bring to boil, then reduce heat to low and simmer, covered, 15 minutes
Step 6
Stir in sauce: sesame oil, tamari and hot or sweet sauce
Step 7
Top bowls with sesame seeds and seaweed strips (if using)
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