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Export 46 ingredients for grocery delivery
Step 1
Preheat oven to 450˚F
Step 2
For the steak, peppers and onions, combine garlic, granulated onion, Worcestershire, hot sauce, juice of 1 lime, olive oil, spices, salt and pepper
Step 3
Add steak, peppers and onion, coat in dressing, and let stand 15 minutes
Step 4
Place ingredients for chimichurri in food processor and pulse into thin sauce
Step 5
Transfer into small bowl or squirt bottle
Step 6
Arrange the meat, peppers and onions on large sheet tray and roast 15 minutes, turning once, then switch broiler to high and crisp 5 minutes more
Step 7
Blister tortillas in hot stainless pan or over open flame on gas burner
Step 8
Serve steak and pepper in tortillas with chimichurri and toppings of choice
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