Step 1

Preheat the oven to 350°F

Step 2

Line a rimmed baking sheet with parchment paper

Step 3

Use a paper towel to pat the chicken dry

Step 4

Generously season all sides with salt and pepper

Step 5

In a large bowl, whisk together the BBQ sauce, dressing, vinegar, and garlic and set aside

Step 6

Heat the oil in a large skillet over medium-high heat

Step 7

Add the chicken and cook for 2 to 3 minutes per side, until browned (you may need to do this in 2 batches)

Step 8

Remove the chicken from the skillet to the bowl with the sauce

Step 9

Toss to coat and place on the prepared baking sheet; reserve the extra marinade

Step 10

Bake for 20 minutes, then remove the baking sheet from the oven and increase the temperature to 425°F

Step 11

Spoon all the reserved sauce over the chicken

Step 12

Return to the oven and bake until the glaze on the skin is caramelized, about 15 minutes more

Step 13

Serve the chicken on a platter and pour any marinade from the baking sheet over it