Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Export 29 ingredients for grocery delivery
Step 1
Preheat oven to 400°F, with rack at center
Step 2
Heat water to boil for egg noodles
Step 3
Heat large nonstick skillet over medium heat with oil, add shallots and soften 2 minutes
Step 4
Add garlic, ginger, bay, salt and pepper, stir a minute more, then add Shaoxing or dry sherry and chicken broth or stock
Step 5
Season the crab with Old Bay and hot sauce and soy sauce
Step 6
Melt cream cheese into the shallots, garlic and ginger, add sour cream and scallions and reduce heat to low
Step 7
Salt water, drop the egg noodles and cook 5 minutes
Step 8
Listicle: Rachael Ray 9" x 13" Ceramic Baker Add crab to sauce and warm through
Step 9
Toss with egg noodles and spread into casserole dish
Step 10
Top with cheddar and bake 5 minutes until bubbly and browned
Step 11
Arrange the egg roll wrappers or wonton wrappers on parchment and spray with oil
Step 12
When you remove casserole, add the wontons and brown 3 to 4 minutes
Step 13
Top casserole with chives and wontons and serve