Combine the dressing ingredients in a blender or food processor and blend or process until smooth. Set aside.
Step 2
Combine the kelp noodles, spinach, carrots, bell pepper, red cabbage, and cilantro in a large bowl. Add the dressing and toss until combined. Serve topped with mango, chopped almonds, and sesame seeds. Enjoy!
Step 3
Combine the dressing ingredients in a blender or food processor and blend or process until smooth. Set aside.
Step 4
Combine the kelp noodles, spinach, carrots, bell pepper, red cabbage, and cilantro in a large bowl. Add the dressing and toss until combined. Serve topped with mango, chopped almonds, and sesame seeds. Enjoy!