Raising Cane’s Chicken Sauce Recipe

Name: Raising Cane’s Chicken Sauce Recipe
Prep time: 5 min
Total time: 2 h 5 min
Ingredients: ½ cup mayonnaise; ¼ cup ketchup; ½ teaspoon garlic salt; ¼ teaspoon Worcestershire sauce; ½ teaspoon black pepper; ¼ teaspoon creole seasoning ((we used Tony Chachere's Creole Seasoning))

www.sixsistersstuff.com

Your recipes

Prep Time: 5 minutes

Total: 125 minutes

Servings: 4

Author : Camille Beckstrand

Ingredients

Remove All · Remove Spices · Remove Staples

½ cup mayonnaise¼ cup ketchup½ teaspoon garlic salt¼ teaspoon Worcestershire sauce½ teaspoon black pepper¼ teaspoon creole seasoning ((we used Tony Chachere's Creole Seasoning))

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

In a small mixing bowl, combine all ingredients.

Step 2

You can enjoy immediately, but we have found that it tastes best if you let it chill in your fridge for a few hours.

Step 3

Serve with some chicken nuggets or chicken tenders.

Top similar recipes

Curated for you