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rajama recipe by darshna jain at betterbutter
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Recipe Saved
Recipe Saved
Prep Time: 4 minutes
Cook Time: 16 minutes
Total: 20 minutes
Servings: 5
Author : Darshna Jain
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Soak rajma overnight
Step 2
Boil till 5 whistle
Step 3
Make a gravy for this add ghee in pan add hing ,onion &green chilli
Step 4
Add TOMATO (all finely chopped)
Step 5
Saute 4 minutes in medium flame
Step 6
Add 1 glass of water
Step 7
Add spices &paste .cook 2 minutes in medium flame
Step 8
Add boiled rajma .cook 7 minutes in medium flame
Step 9
Garnish it .add lemon juice
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