Ramen Noodle Bowl with Escarole and Spicy Tofu Crumbles
www.bonappetit.com
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Servings: 2
Cost: $2.83 /serving
Author : Claire Saffitz
Ingredients
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Instructions
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Step 1
Cook noodles according to package directions. During the last minute of cooking, add escarole. Drain and rinse under cold water.
Step 2
Toss noodles, escarole, and chili sauce in a large bowl until coated; season with salt. Divide noodles between bowls. Slice scallions into 1" pieces and place on top of noodles along with some tofu crumbles, radishes, and peanuts.