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ramen noodle bowl with escarole and spicy tofu crumbles
www.bonappetit.com
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Ingredients
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Instructions
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Step 1
Cook noodles according to package directions. During the last minute of cooking, add escarole. Drain and rinse under cold water.
Step 2
Toss noodles, escarole, and chili sauce in a large bowl until coated; season with salt. Divide noodles between bowls. Slice scallions into 1" pieces and place on top of noodles along with some tofu crumbles, radishes, and peanuts.
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