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ramen tare (japanese sauce)

www.umami-insider.com
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Prep Time: 25 minutes

Cook Time: 5 minutes

Total: 30 minutes

Servings: 8

Cost: $2.88 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Bring all the ingredients to simmer in a saucepan.

Step 2

Simmer the tare until it reduces to ½ cup, about 25 minutes.

Step 3

Strain the solids and let the tare cool. Store in an airtight container in the refrigerator for up to two weeks.

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