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Export 5 ingredients for grocery delivery
Step 1
Cut the chicken into 2-inch cubes and put in an airtight container.
Step 2
In a small bowl, combine the olive oil, salt, ground black pepper, and ranch seasoning mix. Stir to combine.
Step 3
Pour the ranch mixture over the chicken, tossing to coat all of the pieces and refrigerate overnight.
Step 4
Cook the bacon until it is cooked through, but still flexible enough to fold and put on the skewer.
Step 5
Preheat your grill to 350 degrees Fahrenheit.
Step 6
Thread the cubes of chicken and bacon onto the skewers.
Step 7
Cook the kabobs for about 5-7 minutes on each side before flipping and grilling the other side. They are finished when the chicken has reached 160 degrees Fahrenheit.
Step 8
Remove from the grill and serve. Drizzle with additional ranch dressing if desired.
Step 9
Enjoy!
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