Ranch Fun Dip

Name: Ranch Fun Dip
Ingredients: ¼ cup raw pistachios; 2 Tbsp. nutritional yeast; 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt; 2 tsp. Aleppo-style pepper; 2 tsp. dried dill; 1 tsp. sugar; 1 tsp. onion powder; ½ tsp. garlic powder; A spice mill or mortar and pestle

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www.bonappetit.com

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Author : Sohla El-Waylly

recipes pistachio yeast

Ingredients

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Instructions

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Step 1

Toast pistachios in a medium skillet over medium heat, shaking and tossing often, until golden brown, about 4 minutes. Transfer to spice mill or mortar and pestle and let cool.

Step 2

Add nutritional yeast and salt to pistachios and grind or pound until the texture of coarse meal. Transfer to a small bowl and mix in Aleppo-style pepper, dill, sugar, onion powder, and garlic powder.

Step 3

Serve dip with crudités.

Step 4

Do Ahead: Ranch Fun Dip can be made 2 weeks ahead. Store airtight at room temperature.