Rapid Rise Skillet Rolls
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Prep Time: 30 minutes
Cook Time: 25 minutes
Total: 55 minutes
Servings: 12
Cost: $1.96 /serving
Author : Rachel Farnsworth
Ingredients
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Instructions
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Step 1
Preheat the oven to 400 degrees F.
Step 2
In a large mixing bowl, combine yeast, water, and honey. Stir in melted butter, salt, and eggs until combined.
Step 3
Slowly add in the flour, 1 cup at a time, until dough forms into a ball and easily pulls away from the sides of the mixing bowl.
Step 4
Divide into 12 even pieces and shape into balls. Place into a 12-inch cast iron skillet. Cover and let rise 20 minutes, or until double in size.
Step 5
Bake in the preheated oven for 25 minutes. Brush with another tablespoon of melted butter if desired.