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Export 2 ingredients for grocery delivery
Step 1
Add raspberries and lemon juice to a saucepan over medium heat. After the mixture heats up for a few minutes, mash the raspberries then allow it to simmer for about 10 minutes.
Step 2
Strain mixture into a bowl. Cover and chill.
Step 3
Cream the room temperature butter for a few minutes.
Step 4
Beat in the confectioner’s sugar and add in a tablespoon at a time of the raspberry reduction until the desires color and consistency is reached. I usually end up using 1/4 cup.
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