Step 1

In small bowl, add yogurt; carefully stir in 4 tablespoons of the whipped topping until completely combined.

Step 2

Into each of two 8-oz juice glasses, spoon slightly less than 1/4 cup yogurt mixture, 1/4 cup raspberries and 1 tablespoon cereal, slightly less than 1/4 cup yogurt mixture, 1/4 cup raspberries and remaining cereal. Top each with 1 tablespoon remaining whipped topping. Serve immediately.