Raspberry Hazelnut Scones 1989

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 8

Cost: $4.54 /serving

Raspberry Hazelnut Scones 1989

Ingredients

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Instructions

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Step 1

Mix all dry ingredients together.

Step 2

Blend in butter and buttermilk.

Step 3

Mix just until blended.

Step 4

Fold in hazelnuts.

Step 5

Stir in lightly raspberries.

Step 6

Drop by spoonfuls onto a greased baking sheet or parchment lined.

Step 7

Bake 350 degrees F 20 minutes until golden.

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