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raspberry jello bundt recipe

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 30 minutes

Servings: 6

Cost: $1.08 /serving

Ingredients

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Instructions

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Step 1

Make the jello as instructed on the packet.

Step 2

Pour mixture into a bundt cake pan.

Step 3

Place into refrigerator until it becomes firm.

Step 4

Remove jello from pan, by dipping the bottom of the mold into hot water.

Step 5

Invert jello onto a cake plate.

Step 6

Serve with raspberries.

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