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raspberry quinoa porridge
4.5
(2)
Recipe Saved
Recipe Saved
Cook Time: 2 minutes
Total: 2 minutes
Servings: 2
Author : Amy Whiteford
Ingredients
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Instructions
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Step 1
Place the quinoa, water, frozen raspberries, banana and raisins into a pan and bring to a llight boil.
Step 2
Reduce to a simmer and cook until thickened (around 1-2 mins). Mash the banana into the mixture.
Step 3
Transfer to serving bowls and top with your favourite breakfast toppings.
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