Step 1

Pour your raspberries, half of the water, half of the vinegar and maple syrup into a blender. Add your salt and pepper.

Step 2

Press the pulse button and allow to process until everything liquefies. Pour in slightly more water if needed.

Step 3

Give your dressing a taste test. Add more vinegar and maple syrup if needed. Some berries are sweeter while others are sour so this isn’t an exact science. I made it as written above and it was perfect for us.

Step 4

If you adjusted your ingredients pulse again until your salad dressing reaches the right consistency and flavor.