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ravioli with spicy sage butter

4.4

(38)

www.foodnetwork.com
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Prep Time: 6 minutes

Cook Time: 5 minutes

Total: 11 minutes

Servings: 4

Cost: $5.07 /serving

Ingredients

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Instructions

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Step 1

Bring a large pot of salted water to a boil over high heat. Add the ravioli and boil gently, stirring occasionally, for 5 minutes. Drain and place in a serving bowl.

Step 2

In a medium saucepan, melt the butter over medium heat. Add the sage, paprika, and pepper flakes. Cook until the butter sizzles and begins to brown, about 2 minutes. Remove the pan from the heat and stir in the salt. Pour the butter sauce over the pasta and gently toss until coated. Sprinkle with cheese and serve.

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