Step 1

Place nuts and seeds into a food processor and blitz on high until nuts are chopped into chunky pieces.

Step 2

Add in dates, chia seed, coconut oil, and cinnamon. Process again on high until mixture is chopped into small pieces and is sticky.

Step 3

Line a container with baking paper and spoon mixture in. Press down firmly with a spoon until its tightly packed.

Step 4

Refrigerate for 1 hour until set, before cutting into pieces. Best kept in the fridge until ready to serve.