5.0
(801)
Your folders
Your folders

Export 3 ingredients for grocery delivery
Step 1
Place oil in an 8-inch skillet, and turn heat to medium-high. When it's hot, a minute or two later, add onion, salt and sugar. Cook, shaking pan occasionally, until onion browns, about 10 minutes.
Step 2
Pour onion and oil into a fine strainer; reserve oil in refrigerator for another use. Stir onion into sour cream. If time allows, cover and refrigerate for 24 hours. Serve with potato chips or raw vegetables.
Your folders

260 viewsbutterandbaggage.com
5.0
(1)
60 minutes
Your folders

13 viewsmelaniecooks.com
5.0
(2)
Your folders

126 viewsnofrillskitchen.com
4.7
(6)
60 minutes
Your folders

212 viewshomecookingmemories.com
5.0
(3)
Your folders

487 viewsjustataste.com
5.0
(21)
10 minutes
Your folders

527 viewsspendwithpennies.com
5.0
(2)
Your folders

235 viewsblueapron.com
4.0
Your folders

319 viewsfood.com
5.0
(30)
Your folders

337 viewsmustlovehome.com
3.6
(30)
Your folders

277 viewskimscravings.com
4.9
(9)
Your folders
63 viewskimscravings.com
Your folders

93 viewsspicedblog.com
5.0
(4)
Your folders

72 viewsmomfoodie.com
4.9
(15)
Your folders

211 viewsdreenaburton.com
5.0
(1)
Your folders
48 viewsdreenaburton.com
Your folders

621 viewsbonappetit.com
4.9
(271)
Your folders

240 viewsbariatricfoodcoach.com
5.0
(2)
15 minutes
Your folders

218 viewseatingwell.com
Your folders

686 viewsdontgobaconmyheart.co.uk
5.0
(9)