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Export 9 ingredients for grocery delivery
Step 1
Licúa el jitomate con la cebolla, el ajo y una taza de agua. Reserva.
Step 2
Fríe el chorizo; cuando salga la grasa, incorpora el jitomate molido, hierve por cinco minutos o hasta que cambie de color. Agrega el resto del agua o caldo e incorpora el sazonador. Añade el fideo; deja hervir a fuego bajo hasta que se consuma el líquido.
Step 3
Sirve caliente decorando con el perejil y cubriendo con el queso.
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