Recipe: Fresh Peach Frozen Yogurt
www.thekitchn.com
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Servings: 1
Author : Elizabeth Passarella
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Put the peaches, sugar, and lemon juice in a food processor or blender and purée.
Step 2
Transfer the peach mixture to a large bowl and stir in the yogurt. Chill the base in the refrigerator for at least an hour.
Step 3
Freeze in an ice cream maker according to the directions. Serve immediately or transfer to a container and allow to firm up for an hour or two in the freezer.