Red Bean Mooncakes with Salted Egg Yolk

www.thekitchn.com
Your recipes

Servings: 12

Red Bean Mooncakes with Salted Egg Yolk

Ingredients

Remove All · Remove Spices · Remove Staples

Export 8 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Make the dough: In a large mixing bowl, combine flour, canola oil, golden syrup, and alkaline water. Using a flexible spatula, mix to form a shaggy dough, then knead with your hands to form a smooth, cohesive dough. Form the dough into a thick disc, wrap in plastic, and allow it to rest at room temperature for 45 minutes.

Step 2

Meanwhile, preheat the oven to 350°F and line a large rimmed baking sheet with parchment paper.

Step 3

On a lightly dusted work surface, divide the dough into 12 equal portions with a bench scraper (for accuracy, weigh with a digital scale, if you have one). Roll each piece into a smooth ball. Working with one piece of dough at a time, flatten with your palm and roll out dough into a 4 inch round. Continue to lightly dust with flour if sticking. Use a bench scraper to help lift up the dough. Fill with 1/2 tablespoon bean paste, then half a salted egg yolk, and top with another 1/2 tablespoon paste. Bring the edges of the dough up around the filling. The dough won’t initially cover all of the filling; just pinch it together until it completely wraps the filling. Pinch together any cracks that form and roll into a smooth ball.

Step 4

Arrange the balls on the prepared baking sheet, spacing at least 2 inches apart. Lightly dust the mooncake mold with flour. Press the plunger of the mold down to apply pressure, but take care not to press too hard. Gently release from the mold. Repeat with remaining dough and filling to form more mooncakes.

Step 5

Bake mooncakes until the edges are lightly golden brown, 9 to 11 minutes. Remove the sheet from the oven and allow the cakes to cool on the sheet for 10 minutes. In a small bowl, mix together egg and water. With a pastry brush, lightly coat the mooncakes with egg wash. Return to the oven and bake until deep golden brown, 10 minutes. Transfer the baking sheet to a wire rack and allow the mooncakes to completely cool on the sheet. Store mooncakes in an airtight container at room temperature for 1 to 2 days to allow the dough to soften before serving.

Step 6

In a large bowl, cover the beans with 4 inches of water and let soak for at least 8 hours or overnight. Drain and rinse the beans.

Step 7

In a medium saucepan, combine the beans and enough water to cover by 2 inches. Bring the water to a simmer and continue to cook until the beans are tender, 40 to 50 minutes. Drain the beans and rinse under cold water.

Step 8

Transfer the beans to the bowl of a food processor and add the sugar. Puree until smooth.

Step 9

Transfer the paste to a medium nonstick skillet. Add 1/4 cup of the oil and cook over medium-low heat, stirring with a flexible spatula until blended and smooth. Add the remaining 1/4 cup oil and cook, stirring, until the paste is darker in color and the oil is completely blended in, 8 to 10 minutes. Transfer paste to a heat-proof container and set aside to cool completely. Refrigerate until ready to use. Paste can be refrigerated in an airtight container for up to 2 weeks or frozen for up to 3 months.

Step 10

Pour half of the salt into a medium container with a tight-fitting lid. Gently place the egg yolks on the salt, spacing at least 1/2 inch apart. Cover the egg yolks with the remaining salt and cover with the lid. Refrigerate the egg yolks for at least 3 days or up to 5 days.

Step 11

Preheat the oven to 200°F. Remove the yolks from the salt and rinse under cold water. Pat each yolk dry with a paper towel. Set dry yolks on a wire rack set over a large rimmed baking sheet and bake until dried and firm, 90 minutes.

Step 12

Allow the yolks to cool and then refrigerate in a small airtight container until ready to use (up to 1 month).

Top similar recipes

Red Bean Mooncakes With Salted Egg Yolk-image
trending262 views

Red Bean Mooncakes With Salted Egg ...

epicurious.com

5.0

(1)

Salted Egg Yolk Fish-image
trending256 views

Salted Egg Yolk Fish

letsgetcookingnow.com

30 minutes

Salted Egg Yolk Sauce-image
trending269 views

Salted Egg Yolk Sauce

thewoksoflife.com

25 minutes

Puremade Salted Egg Yolk-image
trending37 views

Puremade Salted Egg Yolk

torani.com

Lotus Mooncakes with Salted Egg Yolks-image
trending286 views

Lotus Mooncakes with Salted Egg Yol...

thewoksoflife.com

4.8

(21)

120 minutes

Salted Egg Yolk Shortbread Cookies-image
trending214 views

Salted Egg Yolk Shortbread Cookies

constellationinspiration.com

Salted Egg Yolk Custard Mochi-image
trending176 views

Salted Egg Yolk Custard Mochi

constellationinspiration.com

Salted Egg Yolk Pound Cake-image
trending191 views

Salted Egg Yolk Pound Cake

food52.com

4.9

(7)

1 hours, 30 minutes

Salted Egg Yolk Chicken Wings-image
trending64 views

Salted Egg Yolk Chicken Wings

kwokspots.com

20 minutes

Classic Mooncakes with Red Bean Paste-image
trending311 views

Classic Mooncakes with Red Bean Pas...

thewoksoflife.com

5.0

(1)

90 minutes

Salted Egg Tofu (Fried tofu & salted egg yolk sauce)-image
trending267 views

Salted Egg Tofu (Fried tofu & salte...

greedygirlgourmet.com

5.0

(1)

20 minutes

Silken Tofu with Salted Egg Yolk Sauce-image
trending286 views

Silken Tofu with Salted Egg Yolk Sa...

delightfulplate.com

10 minutes

Salted Egg Yolk Fried Chicken Recipe-image
trending285 views

Salted Egg Yolk Fried Chicken Recip...

iamafoodblog.com

4.9

(15)

25 minutes

Salted Egg Yolk Crystal Sago Cakes-image
trending228 views

Salted Egg Yolk Crystal Sago Cakes

constellationinspiration.com

Spicy Tofu with Salted Egg Yolk and Shrimp-image
trending230 views

Spicy Tofu with Salted Egg Yolk and...

simplechinesefood.com

4.7

(1)

Easy Salted Egg Yolk Cornflakes (2 ways)-image
trending250 views

Easy Salted Egg Yolk Cornflakes (2 ...

whattocooktoday.com

13 minutes


Golden Prawns with Salted Egg Yolk  黃金蝦
-image
trending207 views

Golden Prawns with Salted Egg Yolk...

thehongkongcookery.com

10

Vegan Egg Yolk-image
trending144 views

Vegan Egg Yolk

itdoesnttastelikechicken.com

5.0

(350)

5 minutes

Egg Yolk Pappardelle-image
trending61 views

Egg Yolk Pappardelle

pastaetal.com

5.0

(3)