4.8
(17)
Your folders
Your folders
Export 12 ingredients for grocery delivery
Step 1
Heat olive oil in a skillet over medium high heat. Add sausage and cook till brown on both sides. Remove to a plate.
Step 2
Add the onion, celery and bell pepper. Sauté till it becomes soft.
Step 3
Add the tomato paste, garlic and Creole seasoning. Cook 3-4 minutes.
Step 4
Return the sausage to the pan, along with drained beans, chicken broth and bay leaves. Bring to a low simmer, and cook for 30 minutes.
Step 5
While the beans are simmering, cook the rice according to the directions on the package.
Step 6
Serve immediately.
Your folders
washingtonpost.com
2.5
(27)
Your folders
cooking.nytimes.com
5.0
(1.9k)
Your folders
foodnetwork.com
5.0
(15)
2 hours, 30 minutes
Your folders
foodnetwork.com
4.7
(97)
20 minutes
Your folders
swankyrecipes.com
5.0
(13)
180 minutes
Your folders
damndelicious.net
4.9
(348)
40 minutes
Your folders
foodnetwork.com
1 hours, 45 minutes
Your folders
foodnetwork.com
25 minutes
Your folders
acouplecooks.com
5.0
(8)
35 minutes
Your folders
epicurious.com
4.4
(119)
Your folders
eatingwell.com
Your folders
cookingclassy.com
5.0
(4)
120 minutes
Your folders
culinaryhill.com
5.0
(1)
30 minutes
Your folders
food52.com
4.7
(3)
Your folders
dinneratthezoo.com
5.0
(15)
120 minutes
Your folders
therecipecritic.com
5.0
(3)
45 minutes
Your folders
cooktoria.com
4.6
(146)
60 minutes
Your folders
cheflolaskitchen.com
4.9
(9)
Your folders
foodnetwork.com
4.5
(139)
2 hours