Red Lobster® Cheddar Biscuits

Step 1

Preheat oven to 400 degrees F (200 degrees C). Butter a baking sheet.

Step 2

Combine flour, Cheddar cheese, baking powder, salt, and garlic powder in a bowl.

Step 3

Combine milk, 1/3 cup butter, and egg in a separate bowl. Mix into the flour mixture until chunky; be careful not to over-mix the batter.

Step 4

Drop batter by tablespoonfuls onto the prepared baking sheet.

Step 5

Bake in the preheated oven for 10 minutes. Brush melted butter on top and continue baking until golden brown, about 5 minutes more.