Red River Rub

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Prep Time: 20 minutes

Total: 20 minutes

Servings: 6

Red River Rub

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Use food processor fitted with metal blade to grind and mix all of the above ingredients and then place either in a shaker, or a container with a lid.

Step 2

Rub generously on ribs, chicken, pork chops, turkey, or steaks, for barbecuing.

Step 3

Let your meats marinate for 4 to 5 hours before grilling.

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